French Green Beans Poriyal

French Green beans fry made in South Indian style, little baby prawn or salad shrimps add a classic homely touch to this dish. Shrimp goes very well with the beans and I loved it very much.

Ingredients

• French green beans  - 2 cups
• Salad shrimp - 15 ct
• coconut - 1/2 cup
• Salt - to taste
• Oil - 2 tbsp
• Chilli powder - 1 tbsp
• Onion - 1 (small)
• Curry leaves (optional)

Method

1. Chop the onion and beans. Wash the shrimp and cut it into small pieces.

2. Heat oil in a pan. Add chopped onions into it. Fry till it turns browning and then add chopped shrimps into it.

3. After the shrimp cooked well, add chopped beans into it. Boil it with water in medium flame. Add salt into it.

4. Add chilli powder into it.

5. After the beans cooked well, garnish it with grated coconut. Let it be in low flame for 1 - 2 mins. 

Serve it hot with rice.

Happy cooking...