Monday, April 29, 2013

Shrimp with Snow peas Stir-fry


                      The simple combination of shrimp plus fresh snow peas are always delicious and also very easy to prepare. I love them with flavored rice.

Ingredients

  • Shrimp - 15- 20 counts
  • Snow peas - 2 cups
  • Onion - 1 large
  • Yellow Capsicum - 1
  • Salt and pepper to taste
  • Olive oil - 2 tbsp
  • Corn flour - 1 tbsp

Method

1. Marinate shrimp in cornflour and salt mixture for 20- 30 mins.

2. Chop onion and Capsicum in lengthwise. Heat oil in a pan, add chopped onion and capsicum into it. Fry it till onion starts browning.

3. Wash the snow peas well and remove the stringy part at both ends of the snow peas.

4. Add snow peas into the pan with fried onion, fry it for 2 mins.

5. Then add the marinated shrimp into it. Cook it in medium flame for 15 mins. Add salt and pepper to taste. As soon as the shrimp is cooked, serve it hot with rice.



Happy cooking....

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